Very quick, cheap, and simple dinner idea.
What you will need
Frozen fillet of tilapia (thawed)
Bread crumbs
Parmesan cheese
Lemon pepper spice
McCormick Fiesta Citrus spice
1 Egg
2 lemons
Rosemary
Getting started
Preheat oven to 375.
Mix in bowel bread crumbs, lemon pepper spice, Parmesan cheese, and small amount of fiesta citrus.
Beat one egg and mix it with lemon juice.
Soak fillet in egg/lemon sauce for a little bit prior to placing in bread crumb mixture.
Completely bread the fillet and place on a sheet of aluminum foil.
Sprinkle on rosemary to season to taste.
Place a small slice of butter on top of the fillet.
Place two lemon slices on top to finish it up.
Fold over aluminum foil to make a single packet.
Place in oven and cook for 15 minutes.
Remove and serve with rice and steamed veggies.
Notes
Always check temperatures of fish and chicken prior to eating.
When you put the fillet in the oven you can start cooking the instant rice in the micro wave then follow it up with steamed veggies. This should be just the right amount of time to have all items done and ready to serve. We also had a bottle of Cupcake Moscato wine, complimented it very nicely.
Saturday, November 3, 2012
Crockpot Pulled Buffalo Chicken Sandwich
Very easy 4 ingredient recipe.
What it takes...
Frozen chicken breasts
Bottle of buffalo wing sauce approx 12oz
Packet of Ranch salad dressing mix
Cream Cheese
How to...
Place chicken breasts in the Crockpot to cover the bottom, we used 4.
Cover chicken with buffalo sauce using whole bottle.
Sprinkle in packet of Ranch dressing mix on top of sauce.
Set Crockpot on low setting for 6 hours or high for 4 hours.
After cooking remove chicken and pull apart.
Also at this time add in the cream cheese to remove the hotness of the sauce.
Replace chicken back into Crockpot and stir together, let sit while you set your plate up or get sides put together.
Serve on a bun with a slice of mozzarella cheese.
Notes.
You can choose any brand of sauce or style of sauce you would like. We used Frank's buffalo hot sauce. Will probably try another brand next time. It tasted to hot and not enough flavor for our likes. We also used half of the cream cheese block.
What it takes...
Frozen chicken breasts
Bottle of buffalo wing sauce approx 12oz
Packet of Ranch salad dressing mix
Cream Cheese
How to...
Place chicken breasts in the Crockpot to cover the bottom, we used 4.
Cover chicken with buffalo sauce using whole bottle.
Sprinkle in packet of Ranch dressing mix on top of sauce.
Set Crockpot on low setting for 6 hours or high for 4 hours.
After cooking remove chicken and pull apart.
Also at this time add in the cream cheese to remove the hotness of the sauce.
Replace chicken back into Crockpot and stir together, let sit while you set your plate up or get sides put together.
Serve on a bun with a slice of mozzarella cheese.
Notes.
You can choose any brand of sauce or style of sauce you would like. We used Frank's buffalo hot sauce. Will probably try another brand next time. It tasted to hot and not enough flavor for our likes. We also used half of the cream cheese block.
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